Dine

Located on Keira, Level G

Our mission is simple: to make burgers good. We want our burgers to taste good and do you good. We do this by using only the highest quality, freshest ingredients, many of which are sourced locally from small, family producers. We make every burger fresh to order on the flame grill in front of you so there’s no hidden secrets. The grill gives our food its unique flavour and it’s healthier than using a hot-plate. Our burgers are a perfect combination of basic foods – bread, meat and vegetables providing a good dose of protein, carbohydrates, vitamins & minerals. They won’t leave you feeling heavy, bloated or guilty afterwards.

Located on Keira, Level G

GYG’s authentic menu combines an array of slow roasted and grilled meats, fish, fresh vegetables and imported Mexican chillies and spices and is prepared to order. This is quick Mexican cuisine without a compromise on quality.

Located on Keira, Ground Level

HANOK dining is authentic Korean charcoal cooking. The meat is cooked the Korean way. With family or a group of friends. Korean barbecue grills beef, pork or chicken is marinated before being grilled on the charcoal table. All charcoal cooking is done at your table. The meat is cut up in small pieces, barbequed and eaten together with lettuce, kimchi, garlic, and a wide array of sauces. You see the meat and fish before you grill it over charcoal exactly the way you want it. Our cooking without walls means you can eat exactly what you want, how you want it and when you want it.

Located on Keira, Level G

For mouth-watering burgers, hot dogs bursting with flavoursome toppings, pork that melts at the tip of your tongue and a cold beer to wash it all down, visit His Boy Elroy. It’s a little version of America without the expensive plane trip! Whether you’re after breakfast, lunch, dinner or just a catch up over a few cold ones with some friends, there is no better place to chill out, than the funky little bar/restaurant located on Keira Street.

Located on Keira, Level G

For a great dining experience and exceptional cuisine Kinn Thai is a must do! Apart from the culinary delights that present their exquisite innovation of the fusing taste of traditional Thai with modern adaptations, Kinn Dining & Bar offers a unique variety of full favour Asian dishes to please any palate. Kinn means to ‘eat in’ and they believe that service and ambiance are a great compliment to the food. So you are invited to diversify your taste buds and find out for yourself, that Kinn Dining & Bar is a great place to "Kinn" and have a great time!

Monday – Sunday
Lunch: 11.30 – 3pm
Dinner: 5pm – 10pm

Revel in the tastes of multiple regions in China presented with a modern twist and generous portions. Savour premium and ethically sourced produce that is guaranteed to tantalize your taste buds.

Whether it's a casual lunch, dinner or something extra special - Hong Kong Chef will deliver the ultimate dining experience.

Gather family, friends or colleagues and enjoy an array of bold flavours perfect for sharing around the table and making memories.

Located on Keira, Level G

For thirty years Polish-born Roman Dyduk ran restaurants, and one dish always topped the menu, schnitzels. So, in 2007 Roman opened a restaurant entirely devoted to his signature dish, Schnitz. 

But what made Roman’s schnitzels so popular?

Long before the doors open, our team are in slicing, dicing and sauteing. Yep, we prep all our raw ingredients in store, by hand, every day. It takes time, but it’s the only way to guarantee freshness. As for schnitzels, we don’t make a single schnitzel… until you order one. 

Schnitzels should never be pre-made and definitely not processed. Real schnitzels are made fresh, to order - hand dipped in egg wash, coated in crumbs and pan cooked until golden brown. That's the traditional way. That’s the Schnitz way.

Located on Keira, Level G

'Sushi Dami' restaurant located in the Wollongong Central on Keira Street, provides a casual but cosy atmosphere to enjoy delicate food.  Japanese food isn't just about eating, it's also about the cultural significance. ... the true potential of each flavour can be released and enjoyed.

Sushi | Sashimi | Hand Rolls | Noodles

At NeNe Chicken, customers have come to expect deliciously marinated, moist on the inside and crunchy on the outside pieces of chicken served with their choice of Korean sauces that truly represents the culture.

The brand is all about creating excitement through its crispy and fresh Korean fried chicken. What makes NeNe Chicken stand out is the way the chicken is prepared through its marination process, its unique batter mix and its authentic Korean flavours that come from NeNe Chicken Korea.

They also have a selection of mouth-watering, palate-popping sauces including Original, Swicy, Freaking Hot, Snowing Cheese, Bulgogi, Mala, Snowing Chilli, Garlic and our newest flavour Flaming Mayo!

PappaRich strives to provide our customers a taste of Malaysian culture and cuisine, whether through a plate of Nasi Lemak or a crunchy, buttery Roti Canai, all with a cup of Teh Tarik.

Our delicately crafted dishes never fail to deliver bursts of flavour and colour because we use only an authentic mix of herbs, spices and fresh produce, cooked according to traditional recipes.

From the fiery sambal of the Nasi Lemak to the silky-smooth Curry Laksa, from the savoury Satay to the unforgettable Char Koay Teow, our food reflects the balance and harmony of the different cultures in Malaysia that have combined to give us the distinctive, unique taste of Malaysian cuisine.

PappaRich aims to deliver quality Malaysian food to all our customers, and to be a brand that is genuinely Malaysian.