Located on Keira, Ground Level

HANOK dining is authentic Korean charcoal cooking. The meat is cooked the Korean way. With family or a group of friends. Korean barbecue grills beef, pork or chicken is marinated before being grilled on the charcoal table. All charcoal cooking is done at your table. The meat is cut up in small pieces, barbequed and eaten together with lettuce, kimchi, garlic, and a wide array of sauces. You see the meat and fish before you grill it over charcoal exactly the way you want it. Our cooking without walls means you can eat exactly what you want, how you want it and when you want it.